Teochew porridge is generally referred to home cooked style buffet with watery porridge, fried luncheon meat, salted eggs, steamed fish, Chinese sausages and chye poh omelette (salted radish). Oh yes, don't forget a small plate of tau see sauce (salted black bean sauce) to go with the steamed fish.
Friday, January 06, 2012
Teochew porridge
Teochew porridge is generally referred to home cooked style buffet with watery porridge, fried luncheon meat, salted eggs, steamed fish, Chinese sausages and chye poh omelette (salted radish). Oh yes, don't forget a small plate of tau see sauce (salted black bean sauce) to go with the steamed fish.