
This is the first time I visited Malaysian Food Street at Sentosa, so much food to choose from and really spoilt for choice! Finally I decided to eat the Chay Keow Teow. As I did the sketch, I noticed there was another stall selling Chay Keow Kok, which was what we called carrot cake in Singapore. This sketch is on the first page of a long Moleskin Japanese Album Large.

![logo _jan20_version7 [converted]](https://3.bp.blogspot.com/-jnCyt1l7sqA/W1OwtH4hi8I/AAAAAAAADqg/uH2Dcev0cIwdKAP4DEK-yKGenrvsrO1DACK4BGAYYCw/s1600/amsterdam.png width=)
![logo _jan20_version7 [converted]](https://2.bp.blogspot.com/-TJN-9_HqvLw/WJy7vqSb0uI/AAAAAAAAGOg/jqVfu3S51dgLcC1yC5X-HUTxENqbCvkoACLcB/s1600/Chicago2017_FINAL-01.jpg width=)
![Logo _Jan20_version7 [Converted]](https://farm9.staticflickr.com/8736/16890205286_287a880265_z.jpg)




