I spent my first day of the year fetching my 80-year-old mother from her church at 12noon and brought her to Por Kee Restaurant at Tiong Bahru for a very good lunch with their signature dishes - the champagne Pork Rib and braised sea cucumber with chef's special tofu. I caught up with my dad who spent his morning painting the house when I sent my mom home. I later visited Singapore Art Museum just in time for the last day of Amanda Heng's show and then took a coffee break with a piece of carrot cake at the nice cafe "Food for Thought". Before I reached home, I bought 3 slices of very good beef and cooked one steak with mashed potatoes for my 16-year-old son who loved it so much!
What did I discover:
If you want to be happy, be. ~Leo Tolstoy
We can do no great things, only small things with great love. ~Mother Teresa
Looking forward to another great year!








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